Get hands on with our interactive Olsson's Salty Sessions! It’s here that master chefs and mixologists will be spilling all their trade secrets in a series of intimate classes across the weekend.

Let's Braai!

Warren Mendes is a South African chef, TV presenter and food stylist. He most recently co-produced and hosted two seasons of the travel and food series called "Food Trail South Africa" and has completed his classical training at Le Cordon Bleu in Sydney, Paris and London.

This masterclass is all about the "braai" with Peri Peri Prawns (with Warren's secret Peri Peri sauce) and a Charred BBQ Pavlova with Smoked Salted Caramel.

Session Information:

• Masterclasses are limited to only 35 guests per session
• A Festival Village GA ticket is required, in addition to the Masterclass Session Ticket

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