ALL TICKETS ON SALE NOW!
Looking to experience the best of Noosa Eat & Drink Festival without breaking the bank? We’ve got you covered. Whether you’re into artful brunches, locally-distilled gin, beachside beats, or discovering the region’s best bites and brews—there’s something for every taste and budget.
We’ve rounded up six unforgettable events $100 and under, so you can sip, savour, and soak up the festival vibes without the splurge. From the iconic Festival Village to unique dinners and Sunday sessions, these value-packed experiences prove that flavour and fun don’t have to come with a hefty price tag.
Let’s dive in.
Festival Village – From $39.50 + BF
The beating heart of the Noosa Eat & Drink Festival—and the ultimate all-in-one experience. Your General Admission ticket gives you access to an entire weekend of flavour-packed fun, from live entertainment on the main stage to chef demos on the Culinary Stage, and up-close action in the Live Prep Kitchen.
Explore mouth-watering restaurant pop-ups, local producers, premium drink stands and pop-up bars… and to kick things off, you’ll receive a complimentary glass of Dal Zotto Pucino Prosecco on arrival (cheers to that 🍾).
Whether you’re bringing the whole family (kids under 12 are free!) or planning a foodie day out with friends, the Festival Village delivers big on taste, entertainment and atmosphere—all from just $39.50.
A Taste of Provence at Flo’s Crêperie – $95 + BF
Transport your tastebuds to the south of France without leaving Noosa. For one night only, Flo’s Crêperie is serving up a Provençal-inspired feast that’s bursting with rustic charm and refined flavours.
Executive Chef François Poulard brings the warmth of Provence to the table with share-style dishes like seafood bouillabaisse, slow-cooked lamb, and delicate zucchini flowers. You'll be welcomed with a Provence Rosé cocktail on arrival, and dessert? A dreamy lavender-kissed crêpe, of course.
Perfect for couples or a group of friends (minimum two per booking), this is your chance to enjoy a beautifully curated menu in the heart of Noosa Heads—for under $100.
The Sunshine Coast Gin Tour @ PUCCA on the River – $97.75 + BF
Love a good gin? This one’s for you.
Join PUCCA on the River for an evening dedicated to the finest local drops from Seabourne, Sunshine & Sons, and Diviner’s—with the distillers themselves on hand to pour, chat, and share their craft. This lively stand-up canape-styleevent pairs a stellar gin lineup with a street food feast by Chef Neale White, featuring mouth-watering bites like Spanner Crab samosas, coconut-crumbed prawns, and Angus tartare on green chilli rice crackers.
All set to a backdrop of old school vinyl spun by DJ Nico Tropico, this riverside celebration of local spirit (in every sense of the word) promises flavour, fun, and plenty of surprises.
Where the Land Meets the Sea – $35 + BF
Craft beer, spirits, seltzers, and a premium meat tray? Yes, please. This relaxed afternoon event at Land & Sea Breweryoffers a rare behind-the-scenes look at one of Noosa’s most loved breweries and distilleries.
With a schooner of the limited-edition Noosa Eat & Drink pilot beer in hand, you’ll join an intimate guided tour of the brewery and Noosa Heads Distillery, meet the makers, and get the inside scoop on how your favourite drinks are crafted. Add to that the refreshing sips from A Beautiful Something Seltzer—co-owned by surf and sport royalty—and you've got the ultimate Friday wind-down.
Live music, local flavour, and a meat tray raffle from Noosa Butchers round out this fun, budget-friendly way to kick off your festival weekend.
BRUNCH & BRUSH by The Chroma Club – $85 + BF
Art meets appetite at this creative riverside morning at Lanai Noosa. With views across the tranquil Noosa River, Brush + Brunch is the ultimate way to ease into your Sunday.
Led by the talented Kim Raath from The Chroma Club, this two-hour painting session is designed for all levels—from first-timers to seasoned creatives. You’ll be guided through colour mixing and composition as you bring your canvas to life in a relaxed, social setting.
Alongside the creativity comes a delicious brunch feast, complete with fresh juices, fruit platters, premium brunch dishes (hello, Ora King Salmon), and perfectly paired beverages. Bonus: one lucky guest will take home a surprise art painting pack. It’s a wholesome, fun, and flavourful way to spend your Sunday.
Sunday @ Halse Lodge – $100 + BF
It doesn’t get more Noosa than this. Sunday @ Halse Lodge is where good food, great drinks, and coastal vibes collide for the ultimate Sunday session.
Four standout chefs—Telina Menzies, Alanna Sapwell-Stone, Kieren Hanak, and Ryan Fitzpatrick—are each putting their spin on elevated Aussie pub fare, with a focus on premium ingredients like ORA King Salmon and native flavours from Galeru – Cooroy.
Settle into the beautiful heritage surrounds of Halse Lodge with an ice-cold Heads of Noosa beer, a Seabourne gin, or a Dal Zotto Limoncello Spritz from the roaming spritz cart. A live set from DJ Paluma will keep the good times flowing all afternoon long. This is your ticket to a relaxed yet unforgettable Sunday in Noosa.