A native to the Sunshine Coast, Matt Golinski is a professional chef with a passion for creating cuisine using fresh, seasonal and local ingredients.

Well known as one of the original team members of the popular ‘Ready Steady Cook’ television series, Matt has worked as executive chef at some of Queensland’s leading restaurants over his 32-year career.

Based on Queensland’s Sunshine Coast, Matt now enjoys working as a consulting chef to restaurants, being a regular guest chef at festivals and events and writing food articles for InNoosa and Hello Sunshine magazines.

Matt lives with his wife and two young daughters on their property in the Noosa hinterland, where his focus has turned to learning about growing the food he loves to cook.

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