$120
Saturday 12 June 6:30pm
Heads of Noosa
You won’t want to miss this dinner where the smokey flavours of Southern Style BBQ meet up with the exceptional brews of Heads of Noosa Beer.
Starting with cold smoked oysters followed by a feast of smoked meats including pork belly, beef brisket and pulled lamb accompanied with an assortment of sensational sides to compliment. And, to end the meal, Adriano Zumbo will be whipping up some sweet treats.
Included is four schooners of exceptional lager or wine of choice from Brockenchack Wines. There’ll also be endless Hop Valley H2O (zero sugar, zero alcohol) for drivers or fanatical hydraters.
Guest appearance by our beerleader and banter king Blake on the bar with side of smiley Abby…A fun, exceptional evening indeed.
SOLD OUT
Heads of Noosa
SOLD OUT